Fish for Health in Food Safety Coordination
On October 16th, World Food Day is celebrated. Fish for Health together with the Food Security Coordination (COSALI) held a workshop in front of the Ipiranga Municipal Market - SP to talk about healthy eating and how to include fish in everyday life.
On this occasion, the project presented the benefits of fish consumption and some recipes, in addition to applying the questionnaire from the market research on fish consumption in the state of São Paulo.
Level 3 Technical Training Vithória Santos